We use traditional Hyderabadi dum cooking methods, premium aged basmati rice, and fresh spices imported directly from India to ensure an authentic taste.
Popular in East Windsor
As our name suggests, Biryani is our crowning glory. We serve authentic Hyderabadi Dum Biryani, boneless specials, and unique variations like Avakai, Gongura, and Temper Biryanis for chicken, goat, fish, shrimp, and vegetables.
Page FAQ
These are the biryani questions local guests ask most often before they place an order.
We use traditional Hyderabadi dum cooking methods, premium aged basmati rice, and fresh spices imported directly from India to ensure an authentic taste.
Our Bawarchi Boneless Chicken Biryani and Vijayawada Boneless Chicken Biryani are highly popular boneless options.
Our chicken biryanis include Chicken Dum Biryani, Bawarchi Boneless Chicken Biryani, Vijayawada Boneless Chicken Biryani, Avakai Biryani Chicken, Gongura Biryani Chicken, Temper Biryani Chicken, and Chicken Tikka Biryani.
Yes. We serve Goat Dum Biryani, Kheema Biryani, Avakai Biryani Goat, Gongura Biryani Goat, Temper Biryani Goat, Shrimp Biryani, Gongura Royyalu Biryani, and Fish Biryani.
Our vegetarian biryanis include Veg Dum Biryani, Paneer Biryani, Avakai Biryani Veg, Temper Biryani Veg, Gongura Biryani Veg, Kofta Biryani, and Gutti Vankaya Biryani.
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From sizzling Chicken 65 to crispy Gobi Manchurian, start your culinary journey with our premium selection of hot starters and kababs.
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Indulge in our classic curries, slow-cooked gravies, and authentic vegetarian and non-vegetarian entrees paired with fresh naan or rice.
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Experience the authentic taste of India with our crispy dosas, soft idlis, and traditional wada served with sambar and fresh chutneys.
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A perfect fusion of Indian spices and Chinese cooking styles, featuring wok-tossed Hakka noodles and savory fried rice.
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Sweeten your dining experience with our authentic Indian desserts, from warm Gulab Jamun to refreshing Apricot Delight.